Some of the millet varieties are much more adapted to droughty conditions. Where all my area is sandy loam, I include proso, German, and sometimes pearl millet in my mix for those years when the more productive varieties burn up.
Some of the millet varieties are much more adapted to droughty conditions. Where all my area is sandy loam, I include proso, German, and sometimes pearl millet in my mix for those years when the more productive varieties burn up.