How to clean a duck

[onpoint]

https://www.youtube.com/watch?feature=player_embedded&v=khXTz7DN9I4

We always pluck our ducks, so this is a very neat way to use more of the meat for some of you who just breast them. I like to use as much of a bird as possible. I feel that's my duty and respect to the animal/bird for giving it's life to feed my family.

 

[mnmthunting]

I skin the ducks. Use the whole bird, roasted.
I can skin a Mallard clean it up in probably less the 5 minutes.

 

[duckn66]

I breast all of mine now. Make jerky out of them. Best jerky you will ever eat!

However, when I used to pluck them all (or when I want a roasted one) I use parafin (sp) wax. Like peeling an orange. Can do a goose in no time.

I bought a plucker that attached to a drill long ago. Could never get the hang of it.

 

[onpoint]

http://outdoorchannel.com/Hunting/News/Wax-On-Wax-Off.aspx?refID=Facebook_11812_2