BritChaser
Well-known member
Came up with this on Sat. for last year's doves:
Fillet breast meat off bone
Put slice of fresh peeled apple on breast half
Wrap meat and apple slice w/half slice of smoked bacon, secure w/toothpick
Grill to suit over mesquite-laced charcoal
Scrumptious if I do say so myself
Fillet breast meat off bone
Put slice of fresh peeled apple on breast half
Wrap meat and apple slice w/half slice of smoked bacon, secure w/toothpick
Grill to suit over mesquite-laced charcoal
Scrumptious if I do say so myself